Black bean brownies
Author Chocolate Covered Katie
Black Bean Brownies – the ultra fudgy and decadent chocolate treat.
Ingredients
- 1-1/2 cups black beans (1 15-oz can, drained and rinsed very well) (250g after draining)
- 2 tablespoon cocoa powder (10g)
- 1/2 cup quick oats (40g) (See nutrition link below for substitutions)
- 1/4 teaspoon salt
- 1/3 cup pure maple syrup, honey, or agave (75g)
- pinch uncut stevia OR 2 tbsp sugar (or omit and increase maple syrup to 1/2 cup)
- 1/4 cup coconut or vegetable oil (40g)
- 2 teaspoon pure vanilla extract
- 1/2 tablespoon baking powder
- 1/2 cup to 2/3 cup chocolate chips (115-140g) (Not optional. Omit at your own risk.)
- optional: more chips, for presentation
Courses Dessert
Recipe by Thanksgiving.com at http://staging.thanksgiving.com/celebrations/black-bean-brownies/