Meet Food Blogs Star Katie Higgins of the sweet Chocolate Covered Katie blog, who shares her plans for the Thanksgiving holiday! (Get Thanksgiving recipes and more from all of the Food Blogs Stars here.)
A peek into my Thanksgiving
Thanksgiving is one of my favorite times of the year, partially because of the cool fall weather… but mostly because of the food! It’s when I replace no-bake recipes and salads with comfort foods made from cinnamon, caramel, sweet potatoes, apples, and pumpkin spice. The best part about fall baking is that when you’re done, your entire kitchen smells like a giant cinnamon roll!
I try to stretch out Thanksgiving to make it last for the whole month of November, because who could ever complain about more Thanksgiving food?! This means more cranberry sauce, more homemade gravy, more green bean casserole, and — above all — more pumpkin pie.
And then for dessert, either the Healthy Pumpkin Pie or Impossible Pumpkin Pie with Coconut Ice Cream, because pumpkin pie with ice cream is even better than with whipped cream!
Katie’s Thanksgiving recipes
- Impossible crustless pumpkin pie with dairy-free coconut ice cream
- The ultimate vegan cheese sauce
- Black bean brownies
- Vegan meatloaf cupcakes
- Roasted sweet potatoes
- Healthy pumpkin pie
- Vegan marshmallow fluff
- Chocolate chip peanut butter bars
- Spaghetti squash
- Pumpkin banana bread
