Sign up here to get our free newsletter

Sign up here to get our free newsletter


Grilled pizza with fig, prosciutto and blue cheese

fig, blue cheese, prosciutto, and arugula pizza

Sweet figs on a savory pizza is the best combination! Add salty prosciutto, spicy arugula, and sharp blue cheese on a grilled smoky crust and we’re talking out of this world flavors! This Grilled Pizza with Fig, Prosciutto and Blue Cheese recipe has a nice balance of these smoky, spicy, sharp, sweet, and salty flavors. But, it also has a perfect texture: tender, crispy, creamy, and chewy. What’s not to love?

This is the perfect pizza for summertime because it’s light and fresh… and grilled! Served with chilled white wine out on the patio, it makes an elegant meal for entertaining.

You can make your own pizza dough for this recipe or you can keep things simple with a store-bought dough. But one thing is for sure, using summer’s bounty to assemble this grilled pizza is the way to go!

Get the recipe for this Grilled Pizza with Fig, Prosciutto and Blue Cheese over at AZ Grab A Plate!

Join the party

See original, joy-evoking articles & videos to help you celebrate the everyday, and take your holiday traditions to the next level!

Subscribe now to get

our free newsletter