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Hot mulled wine with cranberries and orange

Brown sugar-citrus hot toddy

Yield 2 servings

Ingredients

Instructions

  1. Stir brown sugar, hot water, lemon and orange juice in a small pitcher until brown sugar dissolves.
  2. Stir in bourbon and divide between 2 mugs.
  3. Garnish each with a lemon wedge and cranberries.

Recipe by Thanksgiving.com at http://staging.thanksgiving.com/celebrate/christmas/brown-sugar-citrus-hot-toddy/